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WACKER’s Podcast Center

Radio to go

At WACKER's Podcast Center, you can listen to exciting chemistry-related topics as free and portable radio broadcasts whenever you want.

The Fascination Of Chemistry – WACKER’s Audio Magazine

Our "Fascination of Chemistry" podcast shows you how chemistry ensures perfectly functioning products in all areas of life

Milk Foam for the Senses

Every self-respecting barista wants to achieve perfect latte art – works of art created in the foam of milk or milk substitutes. WACKER BIOSOLUTIONS developed CAVAMAX W6 especially for premium barista products. It makes creative artwork possible that not only looks perfect, but also keeps its shape for even longer, while enhancing flavor.

Low-Emission Paints

An unpleasant odor often lingers in the room after the walls have been painted. This is caused by the volatile organic compounds in the paint. WACKER chemists have succeeded in developing a binder for paints that only emits minimal amounts of such undesirable substances. VINNAPAS® EP 3560 even meets the Scandinavian ecolabel's stringent requirements - and makes the paint disperse better than before, while preventing salts from forming white spots on the paint.

Standing Up to Damp

Waterproofing membranes are indispensable in protecting the building fabric against damp. But until now, it was not possible to use a toothed applicator to apply them, the tool of choice among workman in this country. The mass simply wasn’t firm enough, and the ridges merged. That’s why WACKER developed the polymer VINNAPAS® 7150 E, which solved the problem

Polymer Concrete for Olympic Buildings

The architecture of the Olympic venue in Munich is in a class of its own. What few people know is that the builings were among the first to have a polymer-modified mortar blended in with their concete. Polymers like VAE from WACKER make concrete more flexible and improve its adhesion.

Chewing gum in any shape

Chewing gum in the shape of a heart? We can do that! Until now, however, chewing gum has undergone an elaborate mixing process using gum base, which limits the variety of shapes. Now that’s all going to change: With CAPIVA® C03, WACKER has developed a new gum base that melts completely so that the popular confectionery can now also be molded - into any shape. Manufacturers also have an advantage: Their equipment can be easily cleaned after production.

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